Curried Satay Veggie Bowls

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//jessicainthekitchen.com #vegan #glutenfree #curry #indianrecipes #asianrecipes #veganrecipes #vegetarianrecipes #recipes #bowlfood #healthyThese quick and easy Curried Satay Veggie Bowls take less than 20 minutes to make, they’re naturally gluten-free and vegan, and they are made with the most heavenly red curry sauce!  Feel free to add in extra veggies or rice noodles, if you would like.